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Fermented Pear Chutney – Fermentation

Fermented Pear Chutney

This fermented pear chutney is a must try, once you’ve tasted it you will want to make sure that you always have some in the fridge….

Implements and Equipment

  • Fermentation Pot
  • Measuring spoons and cups


  • 16 Pears (cored and chopped)
  • 2 cups Raisins
  • 150 gram Pecan Nuts (chopped)
  • 2 ½ tbsp. Sea salt
  • 5 Lemons (juice only)
  • 3 Onions (Finely chopped)
  • 4 tbsp. Grated fresh ginger
  • 2 Hot Peppers (chopped)

Health Information

Pears are packed with natural antioxidants that keep you looking young. The high antioxidant level is known to help lower blood pressure, the vitamin C content strengthens the immune system and the fiber helps alleviate constipation.

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