Name: Instant Vegetable Soup
Prep time: 5 min
Cook time: 5 min
Ingredients: 4 C Boiling Water; 1 med Carrot (Washed and cut into 3 cm chunks); 1 Celery stalk ((with leaves) Washed and cut into 1cm chunks); 2 Spring onion; 1 Baby marrow (Washed and cut into 3cm chunks); 1 Slice of red pepper; 1 Tomato (Washed and cut in half); 1 Stock cube (Or powder if preferred); Salt and pepper (To taste)

Jump to Recipe Print Recipe

Enjoy a delicious, hot, raw instant soup made in under 15 minutes in MiHealthmaker Power Blender

Quick and easy for those days that you feel a little “sluggish” in the kitchen.

This soup can be enjoyed as a starter, a light meal, or as the main course.

Instant Vegetable Soup

A quick, easy and delicious hot soup made in MiHealthmaker Power Blender

Print Recipe
Pin Recipe

Prep Time 5

Cook Time 5

Course Main, Starter

Equipment

MiHealthmaker Power Blender
Cup
Peeler
Knife
Cutting Board

Ingredients

4 C Boiling Water
1 med Carrot Washed and cut into 3 cm chunks
1 Celery stalk (with leaves) Washed and cut into 1cm chunks
2 Spring onion
1 Baby marrow Washed and cut into 3cm chunks
1 Slice of red pepper
1 Tomato Washed and cut in half
1 Stock cube Or powder if preferred
Salt and pepper To taste

Instructions

Add the ingredients in the order listed
Place the lid on the jug
Press the ON/OFF button
Press the SOUP button and wait for your soup to be ready (Approx. 4 mins and 15 seconds)
Enjoy the instant vegetable soup

Keyword Hot Soup, Instant Soup, Instant Vegetable Soup, Raw Soup, Soup